Pepperoni Cheese Rolls
Pepperoni String Cheese Roll Ups: Source: adapted from Dinner With The Donnells
Ingredients:
1 (8 ounce) package refrigerated crescent roll dough
4 cheese sticks, halved
1 (3.5 ounce) package sliced pepperoni
optional - marinara or ranch sauce for dipping
Garlic Butter Glaze:
2 tablespoons butter, melted
1/2 teaspoon Italian seasonings
1/4 teaspoon garlic powder
1 Tablespoon grated Parmesan cheese
Instructions:
Preheat oven to 350 degrees.
Take each triangle of crencent roll dough and place about 6 pepperoni on the bottom of the triangle. Place half of a cheese stick on top and roll up. Place seam side down on a cookie sheet and bake for 10-14 minutes or until golden brown.
While rolls are cooking, combine the melted butter, Italian seasonings, garlic powder and Parmesan cheese in a small bowl.
When rolls are done remove from the oven and brush with the garlic butter glaze. Serve with marinara or ranch for dipping.
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These are super yummy and super easy to make. We love them. I even made them for my nephews for dinner. Along with some vegtables and fruit and you have nice meal. They seemed to really emjoy them. As they said "The cheese was really stretchy but later it was really yummy" "It was really good, the cheese was really yummy"
Here are a few pictures I took of what I made:
