2 cups chicken, cooked and deboned
1(8 oz.) cream cheese
1-2 green onions, chopped
2 pkgs. Pillsbury Croissant Rolls (or homemade dough rolled flat and cut in circles or triangles)
Optional gravy: diluted Cream of Chicken Soup
Mix cooked chicken, cream cheese, and green onions together. Form into golf-ball sized balls. Place one ball in the middle of one dough triangle and close dough around chicken mixture. Bake on ungreased cookie sheet for 10-12 minutes at 375 degrees. Pour a spoonful of warm, diluted Cream of Chicken Soup over the top, if desired.
If you're feeling lazy, use pre-baked croissants and tuck a ball of the chicken mixture inside. Bake and serve as above. The leftovers are even good cold.
Lotsa-Lotsa Meals: Mix cooked chicken, cream cheese, and green onions together. Form into golf-sized balls and place on a cookie sheet. Freeze. When frozen, remove balls from cookie sheet and place in freezer bag. To serve: Place one frozen chicken ball in the middle of dough or croissant roll. Bake for 10-12 minutes at 375 degrees.
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